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Faculty of Tourism and Culinary Arts

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Friday, 08/05/2026 03:18:46

Find 58 result for keywords "làm việc"

Hỗ trợ việc làm: Tuyển dụng Nhà hàng MANGO TREE

23/10/2021

Hỗ trợ việc làm: Tuyển dụng Nhà hàng MANGO TREE

Hỗ trợ việc làm: Tuyển dụng nhà hàng Be An

19/10/2021

Hỗ trợ việc làm: Tuyển dụng nhà hàng Be An

Hỗ trợ việc làm: Thông tin tuyển dụng từ Khách sạn Holiday Inn & Suites Saigon Airport

16/10/2021

Hỗ trợ việc làm: Thông tin tuyển dụng từ Khách sạn Holiday Inn & Suites Saigon Airport

Hỗ trợ việc làm: Tuyển dụng các vị trí làm việc tại Nhà hàng TỚI BẾN

16/10/2021

Hỗ trợ việc làm: Tuyển dụng các vị trí làm việc tại Nhà hàng TỚI BẾN

Hỗ trợ việc làm: LOTTERIA LÝ CHÍNH THẮNG TUYỂN DỤNG NHÂN VIÊN

14/10/2021

Hỗ trợ việc làm: LOTTERIA LÝ CHÍNH THẮNG TUYỂN DỤNG NHÂN VIÊN

Hỗ trợ việc làm: Tuyển dụng các vị trí Nhà hàng Âu

03/10/2021

Hỗ trợ việc làm: Tuyển dụng các vị trí Nhà hàng Âu

Thông báo về việc triển khai các quy định làm việc trong trạng thái bình thường mới, áp dụng đối với sinh viên và khách tới Trường liên hệ công việc từ ngày 04/10/2021

03/10/2021

Thông báo về việc triển khai các quy định làm việc trong trạng thái bình thường mới, áp dụng đối với sinh viên và khách tới Trường liên hệ công việc từ ngày 04/10/2021

Từ ngày 04/10/2021, Trường Đại học Công nghiệp Thực phẩm TP. Hồ Chí Minh bắt đầu triển khai trở lại một số hoạt động trong trạng thái bình thường mới theo phương châm "Thích ứng an toàn, linh...

Hỗ trợ việc làm: Tuyển nhân sự quán ăn

28/09/2021

Hỗ trợ việc làm: Tuyển nhân sự quán ăn

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Notification

  • ANNOUNCEMENT Regarding the Organization of "The Event MC – HUIT 2026" Competition for Students of Restaurant, Hotel, and Travel Management for the 2025-2026 Academic Year
  • Notice regarding the Rules and Content of the "Talent Chef 2026" Grand Finale
  • Announcement regarding Guest Attendance for the Graduation Ceremony, Round 1 – 2026
  • Notice: Merit-Based Scholarship Recipients for Semester 1 (2025 - 2026)
  • Notice regarding Registration for the Graduation and Commencement Ceremony – Faculty of Tourism and Culinary Arts (Round 1, 2026)
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